Food Menu

Breakfast

Specialties

Seasonal berries, house whipped cream, house granola, 504 maple syrup 14.00

Seasonal berries, 504 maple syrup, sugar dust 14.00

 

Platters

Three pork sausage, bacon, ham, fresh herb potatoes, roasted tomatoes, two eggs your way, two pancakes 19.00

Three pork sausage, applewood bacon, roasted tomatoes, marinated mushroom, pinto beans, two eggs your way 20.00

Chorizo, carnitas, pinto beans, pico de gallo, queso fresco, guacamole, corn tortillas, two eggs your way 21.00

Omelets

Served with fresh herb potatoes and your choice of white, wheat or multigrain bread

Oreganata chicken, kalamata olives, tomatoes, spinach, feta cheese 15.00

Turkey, brussels sprouts, onion, tomato, avocado 16.00

Sausage, mozzarella cheese, bell pepper, onion, mushrooms 16.00

Ham, onion, peppadew peppers, cheddar cheese 15.00

Choice of your four ingredients (additional ingredients extra cost) 15.00

Vegetables: $1
• Kalamata olives • Spinach • Bell pepper • Mushroom • Onion • Brussels sprouts • Tomatoes • Jalapenos

Protein: $2
• Chicken • Turkey • Pork sausage • Chorizo • Carnitas

Cheese: $1
• American • Cheddar • Mozzarella • Feta • Queso fresco

Skillets

Served with fresh herb potatoes, two eggs your way, and your choice of wheat, white or multigrain bread

Pork sausage, chorizo, pork belly, pickled onion, bell peppers, chipotle aioli 18.00

Brussels sprouts, roasted tomatoes, spinach, marinated mushrooms, onions, avocado 15.00

Caramelized onion, marinated mushroom, roasted tomatoes, bordelaise sauce 28.00

Lunch

Poke Bowls $20.00

Fresh mango, cucumber, avocado, red onion, edamame beans, green onions, white rice, crispy wanton strips, nori, sesame seeds

Smoked salmon, grilled chicken, fresh raw tuna

Teriyaki or sweet sesame soy sauce

Salads

Romaine hearts, parmigiana reggiano cheese, crostini, house tossed in Caesar dressing 13.00

Beefsteak tomatoes, red onion, black olives, green olives, cucumber, feta cheese tossed in a greek dressing 13.00

Kids Breakfast/Lunch Menu $9.99

Available for kids up to 12 years old. Includes:

Choice of Drink:

Juice, milk, or soda
Add up charge for fresh OJ and lemonade for $2

Choice of Sides:

• French fries • House-Made chips • Fruit cup

Greek yogurt, seasonal berries, house granola, honey 11.00

Sandwiches

Choice of side French fries or chips

Lettuce, tomatoes, and bacon served on multigrain bread with chipotle aioli 14.00

Beef patty, fried eggs, avocado, American cheese, lettuce, tomato, crispy onion on brioche bun 20.00

Wraps

Choice of side-french fries, or house-made chips

Sides

Avocado $4
Bacon (2) $4
Bagel $4
Biscuits (2) $5
Pinto Beans $4
Eggs (2) Your Way $5
Fresh Herb Potatoes $6
Fries $5
Guacamole $6
House Made Chips $5
Pancakes (2) $6
Roasted Veggies $6
Sausage(3) $8
Seasonal Berries $6
Seasonal Fruit Cup $5
Side Salad $6
Toast (2) $3
Waffles (1) $6

Dinner

Appetizers

Tetela

Two Tetelas Stuffed With Oaxacan Cheese & Seasonal Mushrooms, Pickled Black Trumpet Mushrooms, Avocado Mousse, Cilantro Crema, Creamy Alubia Beans Puréed (Mexican/American) GF 14.00

Brussels Sprouts Crostini

Focaccia Bread, Fried Brussels Sprouts, Burrata Cheese Foam, Microgreens, Roasted Hazelnuts, House Pesto, Truffle Honey & Aged Balsamic (Italian/French) 14.00

Steak Tartar

Wagyu, chipotle mayo, avocado puree pickled crudités veggies and potato chips (Guatemalan/ New American) GF 18

Tiradito

Bluefin Tuna, Yuzu, Passion Fruit & Habanero Pepper Leche De Tigre, Pistachios, Rice Chicharron, Herb Oil (Peruvian/Japanese) GF 17.00

Ceviche 

Tiger Shrimp, Avocado, Red Onions, Tomato, Sweet & Spicy Sauce Served With Harissa Tortilla Chips (Guatemalan/ Middle eastern) GF 19.00

Truffle Potatoe Croquettes

Jamon Iberico, truffle aioli, parmesan cheese , spicy tomatoe sauce (Guatemalan) 19.00

Bao Buns

Bao buns, 24 hour marinated short ribs, coleslaw, morita mayo, avocado (Korean/Chinese) 16.00
Add 1 more for 6.00

Tuna Tostada

Two crispy tostadas, Bluefin Tuna, fresh avocado, ponzu sauce, red onions (Guatemalan)GF 17.00
Add 1 more for 6.00

Salads

“Caesar Salad”

Half grilled romaine lettuce, shaved parmesan cheese, garlic croutons & roasted poblano pepper dressing
(Italian/Mexican) 13.00
Add chicken 5 | Shrimp 8

Peaches & Beets

Grilled beets, peaches poached in Zacapa rum & spices, truffle honey, homemade requeson, roasted pecans (American/Guatemalan)GF 16.00

Mains

Cauliflower Steak

Hummus, pistachio, harissa pepper, roasted red pepper sauce, pita bread (Middle Eastern) Vegan 21.00

Wagyu Burger

2- 4oz wagyu patties, truffle mornay, truffle mayo, pickles, French fries (French/American) 22.00

Ravioli

Goat ricotta, huitlacoche (corn mushroom) & black truffle sauce, dehydrated corn served with focaccia bread
(Guatemalan/Middle Eastern) 22.00

Wagyu

8 oz wagyu flank steak, mash potatoe, hibiscus Chile de arbol Demi glaze (French /American) GF 35.00

Salmon

Roasted potatoes, pickled root vegetables, saffron butter, green apple, beurreblanc (French/Mediterranean) GF 29.00

Fried Chicken

Creamy polenta, parmesan cheese, Korean style fried chicken, spicy honey & Scallions (American) 19.00

Branzino

Whole oven-roasted branzino, roasted summer vegetables, white rice, salsa verde (New American/Italian) GF 37.00